The University of St. Thomas invites qualified candidates to apply for a Supervisor II position within the Dining Services Department.
Inspired by Catholic intellectual tradition, the University of St. Thomas educates students to be morally responsible leaders who think critically, act wisely, and work skillfully to advance the common good. A successful candidate will possess a commitment to the ideals of this mission statement.
JOIN OUR COMMUNITY
The University of St. Thomas offers a competitive and comprehensive benefits program, which includes:
Supervisor II - main duties are to prepare front counter area for daily business. Maintain inventory, cash handling, invoicing and grocery ordering to maintain low food costs. Coordinate with other supervisors; scheduling, planning and menu development.
1. Supervise daily operations of T’s
2. Maintain weekly inventory
3. Completing daily cash deposits and invoicing
4. Ability to order groceries and food supplies for T’s
5. Supervise full time staff and student employees effectively
6. Maintain clean and sanitary work location
HOW TO APPLY
On the University of St. Thomas Jobs page, follow the instructions to complete an online application which includes uploading a resume and copy/pasting a job specific cover letter.
In light of its commitment to create and maintain a safe learning and working environment, employment with the University of St. Thomas requires consent and successful completion of a background screening.
The University of St. Thomas, Minnesota Human Resources Department advertises the official job listing on its website at www.stthomas.edu/jobs.
The University of St. Thomas is an Equal Opportunity Employer